Starters

  • Poppadom

    £1.00

    Each

  • Spiced Poppadom

    £1.20

    Each

  • Mixed Pickle Tray

    £3.75

    Mint sauce,mango chutney,onion salad & lime pickle

  • Indian Platter Starter

    £8.95

    Malay tikka, shami Kebab, veg pakora meat samosa

  • Tandoori Platter Starter

    £8.95

    Combination of chicken / lamb tikka & sheek kebab

  • Momo Starter

    £8.95

    Choice of chicken or lamb crushed with lentils & tamarind wrapped in a puri

  • Garlic Fried King Prawn Starter

    £8.95

    Pan fried in chef's special homemade sauce

  • Garlic Fried Chicken Starter

    £6.50

    Pan fried in chef's special homemade sauce

  • Salmon Fish Tikka Starter

    £8.95

    Salmon delicately spiced

  • Prawn Puri Starter

    £7.95

    Sweet & sour spicy with a hint of coconut. Served in a puri bread

  • King Prawn Puri Starter

    £9.95

    Sweet & sour spicy with a hint of coconut. Served in a puree bread

  • Malay Tikka Starter

    £7.95

    Strips of chicken fillet with honey dressing

  • Chicken Chat

    $

    Diced chicken cooked with a chat masala spice

  • Chicken Tikka Starter

    £5.95

    Lightly spiced chicken fillet breast cooked in a clay oven

  • Lamb Tikka Starter

    £6.95

    Lightly spiced lamb fillet cooked in a clay oven

  • Duck Tikka Starter

    £7.95

    Lightly spiced duck cooked in a clay oven

  • Tandoori Chicken Starter

    £5.50

    On the bone chicken lightly spiced & cooked in a clay oven

  • Sheek Kebab Starter

    £5.95

    Minced lamb skewered & cooked in a clay oven

  • Chicken Pakora Starter

    £5.50

    Chicken breast pieces battered

  • Lamb Samosa Starter

    £4.50

    Savoury pastry filled with homemade mince filling

  • Murgh Wings

    £6.50

    Spicy chicken wings cooked in clay oven

  • Tandoori Chop

    £7.95

    Spicy grilled lamb chops

Vegetable Starters

  • Vegetarian Platter

    £7.95

    Onion bhaji, vegetable samosa, vegetable pakora & garlic mushrooms

  • Onion Bhaji

    £4.50

    Chopped onions lightly spiced

  • Vegetable Samosa

    £4.50

    Savoury pastry with mixed veg filling

  • Vegetable Pakora

    £5.50

    An assortment of fresh veg, coated in bread crumbs

  • Chilli Paneer

    £6.50

    Deep fried cottage cheese cooked with green chilli

  • Crispy Garlic Mushrooms

    £5.25

    Breaded deep fried mushrooms

Tandoori Dishes

  • Chicken Tikka

    £11.95

    Main

  • Lamb Tikka

    £13.95

    Main

  • Tandoori Chicken

    $

    Main

  • Tandoori King Prawn

    £17.95
  • Paneer Tikka

    £12.95
  • Salmon Tikka

    £15.95
  • Tandoori Mixed Grill

    £16.95

    Chicken tikka,lamb,tikka,tandoori chicken & sheek kebab

  • Duck Tikka

    £16.95

    Cooked in a clay oven

  • Sheek Kebab

    £11.95

    Main

Seafood Meals

  • Salmon Special

    £16.95

    Chefs own recipe, slightly hot served with spinach and pilau rice

  • Seabass Delight

    £19.95

    Served with dry vegetables & pilau rice

Seafood Curries

  • King Prawn Nawabi

    £15.95

    Large king prawns in a rich thick sauce. Medium hot

  • Fish Bhuna

    £12.95

    Bangladeshi boneless fish.cooked in a rich onion sauce.

  • Ayre Masala

    £12.95

    Bangladeshi boneless fish cooked in a spicy sauce.

  • Ayre Jalfazi

    £12.95

    Cooked with onions, peppers & green chillies

Tandoori Shashlik Dishes

  • Chicken Shashlik

    £13.95
  • Lamb Shashlik

    £15.95
  • King Prawn Shashlik

    £18.95
  • Paneer Shashlik

    £13.95

Vegetarian Specials

  • Vegetarian Combo

    £16.95

    Vegetable masala, vegetable korma & bhuna

  • Paneer Jalfrezi

    £11.95

    Cottage cheese with green peppers & chillies. Medium hot

  • Saag Chana Dansak

    £9.95

    Sweet & sour. Spinach, chickpeas & lentils

Main Course Specials

  • Little India Special

    £12.95

    Choice of chicken or lamb with our chef's secret recipe of a blend of ginger,aromatic herbs & spices

  • Goan Chicken Masala

    £11.95

    Tender pieces of diced chicken tikka with garlic, green chillies, coriander & coconut cream

  • Lamb Shank

    £17.95

    Rich spicy flavour, accompanied with chick peas

  • Garlic Chilli Chicken

    £11.95

    Traditional south indian dish enriched with chilli & fresh garlic

  • Naga

    £11.95

    Choice of diced chicken tikka or lamb. A hot spicy dish in a rich sauce

  • Passanda

    $

    Choice of chicken or lamb tikka mild creamy sauce wth coconut,curry sauce & fenugreek

  • Peshwari Chicken

    £10.95

    Mild masala sauce with onions & peppers, very lightly spiced

  • Hariyal Chicken

    £10.95

    Green minty curry rich in flavour. Medium hot

  • Gill Special

    £15.95

    Sweet & sour king prawns

  • Railway Lamb

    £12.95

    This unique dish is a memory from the past. It is usually found in the railway stations in india. Chunks of peppers, onions, green chilli, tomato & cinnamon. Mild.

  • Tamarind Chicken

    £10.95

    Sweet & sour. Medium hot

  • Little India Platter

    £18.95

    Chicken jalfrezi, lamb dansak & chicken tikka masala

  • Murgh Masala

    £12.95

    Chicken tikka, minced lamb with eggs. Medium spiced

  • Satkhora

    £10.95

    Choice of chicken or lamb. Medium spiced with bangladeshi lime

  • Capsila

    £10.95

    Chicken or lamb. A mild creamy dish with onions, green peppers, mango & coconut.

  • Balti Special

    £14.95

    Medium hot tangy. King prawns,chicken served with potato

  • Didcot Dansak

    £10.95

    Mild/sweet & sour with a twist. Created by a curry loving didcot resident

  • Morris Chicken

    £11.95

    In a hot chilli sauce, with garlic. Coriander & herbs. Medium hot

  • Garlic Chicken Tikka Paneer Jalfrazi

    £12.95

    Chicken tikka cooked with cottage cheese,in a hot spicy sauce.

  • Chicken Tikka Aloo

    £10.95

    Chicken tikka cooked in a medium spicy sauce with garlic onion and tomato

  • Garlic Duck Paneer Jalfrazi

    £14.95

    Tandoori duck tikka cooked with cottage cheese in a hot & spicy garlic sauce

  • Keema Bahar

    £10.95

    Spicy mince lamb curry with peas

  • King Prawn Ruposhi

    £15.95

    Chefs special recipe, medium hot.

  • Mixed Masala

    £13.95

    Rick creamy texture, with a fruity twist chicken ,lamb tikka & sheek kebab

Traditional Dishes

  • Masala

    $

    Rich creamy texture with a fruity twist

  • Butter

    $

    Mild butter sauce with coconut & coconut cream

  • Balti

    $

    Medium hot, in a tangy sauce.

  • Jalfrezi

    $

    Hot & spicy with green chillies, peppers & onions

  • Karai

    $

    With coriander, chillies and dry spice

  • Plain Curry

    $

    Mild onion gravy sauce

  • Madras

    $

    Medium hot thick sauce

  • Dupiaza

    $

    Medium hot with chunky onions

  • Rogan

    $

    With fresh tomato sauce

  • Saag

    $

    Freshly chopped spinach

  • Patia

    $

    Sweet & sour. Medium hot with coconut

  • Bhuna

    $

    Rich onion sauce. Mild to medium hot

  • Korma

    $

    Creamy mild dish with coconut & sugar

  • Vindaloo

    $

    Very hot & spicy

  • Methi

    $

    Unmistakable aroma of fresh fenugreek. Medium hot

  • Dansak

    $

    Sweet & sour with lentils

Biryani Dishes

  • Chicken Biryani

    £13.50
  • Lamb Biryani

    £14.50
  • Chicken Tikka Biryani

    £14.50
  • Lamb Tikka Biryani

    £15.50
  • Mixed Biryani

    £16.50

    Chicken, lamb, prawn with omelette

  • Prawn Biryani

    £14.50
  • King Prawn Biryani

    £16.50
  • Vegetable Biryani

    £12.50

Vegetable Dishes

  • Vegetable Curry

    $

    Vegetables of the season

  • Vegetable Bhaji

    $

    Dry vegetables

  • Garlic Mushrooms

    $

    Mushrooms in creamy sauce

  • Gobi Bhaji

    $

    Cauloflower

  • Saag Bhaji

    $

    Spinach dry

  • Bhindi Bhaji

    $

    Okra

  • Bombay Potatoes

    $

    Spicy

  • Saag Aloo

    $

    Spinach & potato

  • Aloo Gobi

    $

    Potato & cauliflower

  • Saag Paneer

    $

    Spinach & cottage cheese

  • Tarka Daal

    $

    Mild lentils

  • Masala Lentils

    $

    Spicy lentils

  • Chana Masala

    $

    Chickpeas

  • Chana Saag

    $

    Chickpeas & spinach

  • Mushroom Bhaji

    $

    Fairly dry

Bread

  • Plain Naan

    £3.50
  • Keema Naan

    £3.95

    Mince lamb

  • Peshwari Naan

    £3.95

    Coconut

  • Garlic Naan

    £3.95
  • Cheese Naan

    £3.95
  • Chilli Naan

    £3.95
  • Kulsa Naan

    £4.25

    Mixed veg

  • Garlic & Keema Naan

    £4.25
  • Paratha

    £3.95
  • Chapati

    £3.25
  • Tandoori Roti

    £3.25
  • Puri

    £3.25

    Fried thin bread

  • Stuffed Paratha

    £4.50
  • Garlic, Chili Cheese Naan

    £4.50

Rice

  • Steamed White Rice

    £3.50
  • Basmati Pilau Rice

    £3.75
  • Mushroom Rice

    £4.25
  • Garlic Rice

    £4.25
  • Onion Rice

    £4.25
  • Keema Rice

    £4.50

    Minced lamb

  • Coconut Rice

    £4.25
  • Egg Rice

    £4.25
  • Special Rice

    £4.50

    Egg & veg

Sides

  • Chips

    £3.25
  • Chicken Nuggets & Chips

    £8.95
  • Raita

    £2.95

    Onion or cucumber

  • Side Salad

    £1.95
  • Green Salad

    £3.95
  • Masala Sauce

    £3.95
  • Korma Sauce

    £3.95
  • Madras Sauce

    £3.75
  • Mint Sauce

    £0.90
  • Mango Chutney

    £0.90
  • Lime Pickle

    £0.90
  • Chilli Pickle

    £0.90
  • Onion Salad

    £0.90

Drinks

  • Coke

    £1.50

    330ml

  • Diet Coke

    £1.40

    330ml

  • Coke 1.5ltr

    £3.75
  • Diet Coke 1.5ltr

    £3.25

Banquet Meal

  • Chef's Choice Banquet Meal

    £18.95

    1 Popaddom, mango chutney, onion salad starter: onion bhaji, chicken tikka, lamb somosa main: choice from traditional dishes, side: bombay potato, pilau rice & plain naan

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Little India Menu Review
Address: 218 Broadway, Didcot OX11 8RS, United Kingdom

If you're craving authentic Indian cuisine in the heart of Didcot, Little India Restaurant is the place to visit. Nestled on Broadway, this restaurant offers a delightful experience for those who enjoy the rich flavors and spices of traditional Indian food. With a menu packed with classic dishes, it’s an ideal choice for both first-time visitors and seasoned curry enthusiasts.

One of the standout features of Little India is its wide variety of options, ensuring there’s something for every palate. From the creamy, fragrant Chicken Tikka Masala to the more robust Lamb Rogan Josh, the flavors are rich and comforting. For vegetarians, there is an equally impressive array of dishes, with the Vegetable Biryani and Aloo Gobi standing out for their perfect balance of spices and textures.

In addition to its extensive menu, Little India takes pride in using high-quality ingredients, which truly shines through in the freshness of their dishes. The curries are well-balanced, not too overpowering, allowing the delicate spices to infuse the meats and vegetables perfectly. The naan bread is always served hot and fluffy, a perfect complement to the rich gravies.

The restaurant's atmosphere is warm and welcoming, with attentive service that makes dining here feel personal. The staff are always happy to recommend a dish or cater to dietary preferences, which enhances the overall dining experience.

In terms of value, Little India offers generous portions at reasonable prices, making it a great option for a satisfying meal without breaking the bank. Whether you’re in the mood for a casual dinner or celebrating a special occasion, Little India’s menu offers an authentic and delicious escape into the heart of Indian cuisine.